LunchMenu Monday-Saturday, 11:30 am until 3:30 pm Print PDF Menu Uptown Appetizers Housemade Pimento Cheese Charleston flatbread 12 Fried Green Tomatoes white cheddar & caramelized onion grits, country ham, tomato chutney, tomato butter 14 Pan Seared Sea Scallops Johnny cakes, sautéed spinach, brandied apple bacon cream, balsamic reduction 24 Sautéed Mussels onions, garlic, tomatoes, capers, white wine broth, chiffonade of basil, grilled sourdough mkt Down South Egg Roll collard greens, chicken, tasso ham, red pepper purée, spicy mustard, peach chutney 12 Dill Pickle Deviled Eggs Spanish paprika, dill pickle slice 9 Charleston Crab Cake spring green pea succotash, diced tomatoes, applewood smoked bacon, lemon-garlic aioli 22 Housemade Potato Chips crumbled blue cheese, scallions 10 Pan Fried Chicken Livers caramelized onions, country ham, Madeira demi-glace 12 Spicy Shrimp & Sausage tasso gravy, creamy white grits 18 Crispy Brussels Sprouts golden raisins, candied pecans, bacon lardons, sweet chili glaze 12 Soup-Salads Blue Crab Bisque chives cup 9 | bowl 11 Creamy Tomato Bisque chiffonade of basil cup 7 | bowl 9 Southern Caesar Salad cornbread croutons, Parmesan 12 Grilled Salmon BLT Salad goat cheese crusted baguette, beefsteak tomatoes, smoked bacon, arugula, lemon-caper vinaigrette 23 Spicy Buffalo Fried Chicken Cobb Salad Texas Pete buffalo sauce, romaine, egg, corn relish, black beans, white cheddar, bacon, buttermilk ranch 21 Wadmalaw Field Greens Salad tomatoes, carrots, feta cheese, lingonberry vinaigrette 12 Roasted Beet Salad arugula, carrots, grapefruit, feta cheese, candied walnuts, tomato vinaigrette 15 Sandwiches Prosciutto & Apple Grilled Cheese mozzarella, fig spread, arugula, sourdough 16 Veggie Wrap roasted portobello mushrooms & red peppers, caramelized onions, tomatoes, spinach, feta cheese, walnut pesto 16 Fried Green Tomato BLT corn & jalapeño bread, smoked bacon, melted pimiento cheese, red leaf lettuce; choice of sweet potato fries or housemade chips 16 Crab Cake Sandwich lettuce, tomato, lemon-garlic aioli 24 Original Simmons fried chicken, pimiento cheese, jalapeno-peach coleslaw, pickles, potato roll, Sriracha mayo; choice of sweet potato fries or housemade chips 18 Magnolias Cheeseburger lettuce, tomato, sharp cheddar cheese, applewood smoked bacon, caramelized onions, Creole rémoulade; choice of sweet potato fries or housemade chips 18 Entrées Magnolias Classic Vegetarian fried green tomatoes & melted pimiento cheese, whipped potatoes, sautéed green beans & spinach,warm asparagus, sweet corn & tomato salad, tomato butter 28 Shellfish Over Grits sautéed shrimp, sea scallops, creamy white grits, lobster butter sauce, fried spinach half 24 | 38 Blackened Catfish red rice, fried green tomatoes, habanero chutney, tomato butter 30 Lowcountry Bouillabaisse shrimp, scallops, mussels, seasonal fish, andouille sausage, tasso, potatoes, corn, okra, bell peppers, shellfish potlikker, grilled bread half 24 | 36 Parmesan Crusted Market Catch creek shrimp & jasmine rice pirloo, warm asparagus, sweet corn & tomato salad, citrus beurre blanc half mkt | mkt Grilled Atlantic Salmon squash, zucchini, portobello mushrooms & grape tomatoes, creamy jasmine rice with basil chiffonade, roasted red pepper beurre blanc half 23 | 32 Buttermilk Fried Chicken Breast mashed potatoes, collard greens, creamed corn, cracked pepper biscuit, sausage herb gravy 28 Short Rib Ragù wild mushroom ravioli, green peas, Parmesan 24 Filet of Beef melted pimiento cheese, herb potato cake, grilled Roma tomatoes, asparagus, Madeira sauce 48 NY Strip truffle & Parmesan smashed fingerling potatoes, sautéed spinach, grape tomatoes, roasted mushrooms, demi-glace 52 Parmesan Crusted Market Catch Spicy Shrimp & Sausage Grilled Filet of Beef Grilled Salmon BLT Salad Fried Green Tomatoes Down South Egg Roll Buttermilk Fried Chicken Breast Shellfish over Grits Dinner Menu Brunch Menu Dessert Menu Wine List Make a Reservation
