DinnerMenu Nightly from 4:00 pm Print PDF Menu Uptown Appetizers Housemade Pimento Cheese Charleston flatbread 12 Fried Green Tomatoes white cheddar & caramelized onion grits, country ham, tomato chutney, tomato butter 15 Pan Seared Sea Scallops Johnny cakes, sautéed spinach, brandied apple bacon cream, balsamic reduction 24 Crispy Brussels Sprouts creamed parsnips, balsamic reduction, truffle Parmesan vinaigrette 16 Fried Oysters Brussels slaw, Old Bay rémoulade 19 Down South Egg Roll collard greens, chicken, tasso ham, red pepper purée, spicy mustard, peach chutney 13 Charleston Crab Cakes Sea Island red pea succotash, tomato butter 24 Snapper Ceviche tiger's milk marinade, radish, citrus, BBQ corn nuts, mesquite chips 22 Boiled Peanut Hummus pickled okra, hot pepper relish, Charleston flatbread 13 Kale Hush Puppies country ham rémoulade 12 Traditional Deviled Eggs chives 10 Burrata golden beets, prosciutto, Black Mission figs, pistachio gremolata, cranberry vinaigrette 18 Pan Fried Chicken Livers caramelized onions, country ham, demi-glace 12 Fried Mac & Cheese bacon jam, hot pepper relish 14 Housemade Potato Chips crumbled blue cheese, scallions 10 Soups & Salads Blue Crab Bisque chives cup 9 | bowl 12 Tuscan Butter Pea Soup Parmesan oil, sourdough croutons cup 7 | bowl 10 House Salad baby lettuces, cucumber, black-eyed pea relish, buttermilk basil dressing, cornbread croutons 14 Caesar Salad shaved Parmesan, croutons 14 Winter Greens rainbow carrots, candied seeds, cranberries, shaved fennel, citrus-agave vinaigrette 14 Entrées Magnolias Classic Vegetarian fried green tomatoes & melted pimiento cheese, whipped potatoes, sautéed green beans & spinach, warm asparagus, sweet corn & tomato salad, tomato butter 28 Market Catch butter pea risotto, local mushrooms, kale, winter fruit marmalade mkt Lowcountry Bouillabaisse shrimp, clams, mussels, seasonal fish, andouille sausage, tasso, potatoes, corn, okra, bell peppers, shellfish potlikker, grilled bread 42 Shrimp & Sausage over Grits tasso ham gravy, Marsh Hen Mill speckled grits 28 Cornmeal Fried Catfish smoked cheddar grits, sautéed Swiss chard & black-eyed peas, Old Bay rémoulade 32 Parmesan Crusted Flounder creek shrimp & jasmine rice pirloo, warm asparagus, sweet corn & tomato salad, citrus beurre blanc 46 Shellfish Gumbo shrimp, scallops, okra, alligator andouille, crab rice 42 Bourbon BBQ Glazed Pork Chop mac & cheese, collard greens, jalapeño cornbread, honey butter 40 Buttermilk Fried Chicken Breast mashed potatoes, collard greens, creamed corn, cracked pepper biscuit, herb gravy 32 Filet Of Beef melted pimiento cheese, herb potato cake, grilled Roma tomatoes, asparagus, demi-glace 49 Braised Beef Short Ribs horseradish whipped potatoes, haricots verts, mushroom bordelaise 44 Non-service animals, including animals whose sole function is to provide comfort, companionship or emotional support are not permitted in the restaurant. Pursuant to Federal Model Food Code Chapter 6, Section 501.115 Grilled Filet of Beef Shrimp & Sausage over Grits Parmesan Crusted Flounder Down South Egg Roll Buttermilk Fried Chicken Breast Fried Green Tomatoes Lunch Menu Brunch Menu Dessert Menu Wine List Make a Reservation